I came up with this recipe after reading about Rao's Lemon Chicken in my recent Cook's Illustrated magazine and I had every intention of creating that recipe Continue Reading
Roast
The "reverse sear" method sounds a lot more complicated then it is - when this first crossed my desk several years ago, I was hesitant to try Continue Reading
This recipe contains only (5) ingredients and (2) of those are salt & pepper - so when I say this is a crazy easy and crazy good Continue Reading
It must be the fall weather (sub 80 degrees in Houston) that made me crave meatloaf, so this past weekend, I decided to give it a whirl Continue Reading
My previous post about Hasselback Potatoes will give you all the background and basic history of these delicious spuds. Continue Reading
I’m a meat and potatoes guy through and through (anyone surprised?) and I love me some pot roast. However, growing up – pot roast was always something Continue Reading
This recipe is just something that I made up because the pork loin was on sale for $8! This is one fantastic dish that even my 18 Continue Reading
I love using the slow cooker during the week and have used a scaled down version of this Continue Reading
About Hasselback Potatoes Hasselback potatoes (aka accordion potatoes) are the perfect potato for a grand Continue Reading